Pat The Baker was founded in 1953 in Granard, Co Longford. Since then the bakery has been continuously expanded to meet growing demand. This has included utilizing new technologies to allow for increased production capacity and higher standards of quality and freshness. The freshness is reflected in our slogan So Fresh, It’s Famous which is now part of the corporate logo and is readily identifiable with the company.
In 1984 the company opened its first depot, in Dublin, to cater for its growing market. This was later followed by depots in other parts of the country. During this expansion the level of employment provided by the company has grown and now the company provides employment, through direct employees and self-employed agents, to over 400 people.
In 1996 the company moved into new purpose built offices in Moxham Street, Granard, Co Longford, which now serves as a modern corporate headquarters.
For sixteen years Pat The Baker has been voted Ireland’s Best Bread by the Master Bakers Of Ireland. We truly are Ireland’s Best Bread.